Chips done properly: fried to a deep gold, crisp along the outside, still soft in the middle, and salted while they are hot. Simple food that has to be timed right, and we time it right.
They are the easy side for honey glazed chicken, sausages, shawarma or grilled meat, and they keep the children at the table happy while the rest of the food arrives. Eat them straight away for the best texture. Prices are in RWF.
Order online for pickup or delivery in Kigali, or pull up a chair at Jollof Bistro in Remera.
