An extra portion of semolina swallow, moulded soft and smooth. Semolina, or semovita as many know it, sits comfortably between wheat and pounded yam: light in colour, mild in taste and easy to swallow.
It is a favourite for anyone who finds cassava too sour and wheat too heavy. Pair it with egusi, ogbono, okro, vegetable soup or a peppery stew, and the soup will carry all the heat.
The container charge has been added to the price shown. Order an extra portion online for pickup or delivery in Kigali from Jollof Bistro — The Best Nigerian Food in Kigali.
