A 2-litre container of prawns, sold by volume rather than by piece and sized for a household rather than a party. Firm, sweet and fast on the heat, they are the seafood most Nigerian kitchens reach for first.
Turn them into peppered prawns, stir them through seafood fried rice, drop them into okro or seafood soup, or grill them simply with onion and pepper. Mild until seasoned, so you decide the heat.
The larger 4-litre container is listed separately. Order online from Jollof Bistro for delivery anywhere in Kigali, or collect your container in Remera.
