Pineapple juice, bright yellow and served cold. It arrives sweet and finishes with the clean tropical sharpness that only pineapple has.
That sharpness earns its place next to Nigerian food. It lifts fried plantain, cuts the richness of a palm oil stew, and cools a peppery mouth without flattening the flavour of the dish itself. Lively, tropical and easy to finish.
The container charge has been added to the price shown. Pick up a glass in Remera, order it for delivery anywhere in Kigali, or enjoy it at your table at Jollof Bistro — The Best Nigerian Food in Kigali.
