Mullet fish in a 2-litre container. The flesh is firm and mild, a good middle ground between the richness of mackerel and the delicacy of a fillet, and it carries pepper and onion without being overwhelmed by them.
This is the smaller bulk size, sensible for a family meal or a small get-together. Step up to the 4-litre container when the numbers grow.
Serve it with rice, swallow or fried plantain, or set it out as part of a wider spread from the by-the-litre menu.
Order online from Jollof Bistro for delivery across Kigali, or pick it up in Remera.
