Suya is Nigeria's great street food: thin beef rubbed in yaji, the roasted groundnut spice blend carrying ginger, chilli and onion, then grilled hard until the edges char and the spice bakes into the meat. Smoky, nutty and properly peppery.
This is the 4-litre party container, the size you order when the whole compound is coming. Eat it as it is, with sliced onion and fresh tomato, or serve it beside jollof rice.
A 2-litre container is listed separately. Order online from Jollof Bistro for delivery in Kigali, or pick it up in Remera.
