Party jollof is jollof cooked the way it is done at Nigerian celebrations: a heavy tomato and pepper base, long grain rice, and enough time over the flame for the bottom of the pot to catch and push smoke up through the grains. That smokiness is the whole point.
Every grain takes on the deep orange colour and a steady, warming pepper rather than a burning one.
- 2 litres, feeds at least 4 adults
- 4 litres, feeds at least 8 adults
Container charge has been added to the price shown. Order online for pickup or delivery in Kigali from Jollof Bistro — The Best Nigerian Food in Kigali.
