Fried plantain, known everywhere as dodo, is the sweet counterweight to a peppery Nigerian plate. Ripe plantain is cut and fried until the edges caramelise and the middle turns soft and honeyed, sweet rather than spicy.
This is the 4L size, twice the 2L quantity, which covers a party tray, a family gathering or a few days of meals. Serve it with jollof rice, beans, tomato stew, egusi or grilled fish, or simply let people pick at it while the rest of the food comes out. Prices are in RWF.
Order the 4L tray online for pickup or delivery in Kigali from Jollof Bistro.
