Plantain fufu is made from unripe plantain, milled and cooked down into a soft, springy swallow with a faint natural sweetness. It feels lighter in the hand and in the stomach than cassava or yam swallow, which is why plenty of regulars order nothing else.
It moulds neatly, pulls cleanly and carries thick soups without falling apart. Serve it with egusi, ogbono, okro, oha or bitter-leaf and let the soup bring the pepper.
The container charge has been added to the price shown. Eat in with us in Remera, or order online for pickup or delivery in Kigali from Jollof Bistro — The Best Nigerian Food in Kigali.
